queenfa Posted 12 Jul 2011 , 8:24am
post #1 of

What kind of chocs are used in molds? straight melted,ganache or modelling? Also do i need to greese my mold before using? This is my first attempt. I tried searching for answers before posting this but came up without much.Thanks for responses.

2 replies
soledad Posted 12 Jul 2011 , 1:08pm
post #2 of

I hope these links can be of some help! icon_smile.gif

http://www.ehow.com/how_5558833_use-plastic-chocolate-molds.html


http://www.wikihow.com/Mold-Chocolate-Candy

http://www.youtube.com/watch?v=gowPswqnQdQ&feature=related


CIAO

queenfa Posted 27 Jul 2011 , 9:40pm
post #3 of

Thanks Soledad, I never got a notice that anyone had responded to my post, yes the links are helpful, thank you again.

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