I bought bold pink ready to
roll icing from a reputable
cake store the day before yeeterday!
It is well within date but when I opened both packets yesterday it smelt quite vinegary... And tasted it a little too!
Does anyone know if this is normal or not?
I've had to use it, so I'm just wondering whether to tell people to take off the pink balls first before they eat it!
Rather embarrasing but it's just a friends birthday cake!