Egg Yolks

Baking By cakemadam21 Updated 26 Jul 2011 , 8:44pm by cakemadam21

cakemadam21 Posted 8 Jul 2011 , 9:31pm
post #1 of 3

All I have are eggs yolks. Can I use them to make a boxed cake mix? I'm making cupcakes. And, I only have yellow cake mix that needs to be lemon!!! I can't make it to the store today and I promised a friend lemon cupcakes in the early afternoon tomorrow-plz help!!!

2 replies
Baker_Rose Posted 12 Jul 2011 , 1:26am
post #2 of 3

3 whole eggs, I would use 6 or 7 egg yolks, but you will probably have a slightly denser crumb, more like a light pound cake.

Tami icon_smile.gif

cakemadam21 Posted 26 Jul 2011 , 8:44pm
post #3 of 3

Thanks Baker Rose icon_smile.gif

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