How Do I Get This Color Of The Cake?
Decorating By tamrick Updated 8 Jul 2011 , 4:55pm by Annabakescakes
I have this cake to do, but can't figure out what color to use for the cake. Anyone know? I apologize if it is a cake from here, as the bride sent me a picture.
http://smg.photobucket.com/albums/v289/tamrick/
Thanks!
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ok, does this one work?
http://smg.photobucket.com/albums/v289/tamrick/?action=view¤t=securedownload.jpg
It looks like a deep beige using brown.
Pretty cake, there is a lot going on. I love the very tiny piping but very time consuming and needs a steady hand. I wish I could do that.
can't figure out what color to use
You could use brown vanilla.
Maybe brown and ivory? I'd do tests with the icing before the actual making of the cake...
I know when I make mocha or coffee cake icing, adding the coffee makes it to that shade of color. But I would think just tinting or adding a tiny dot of brown would make it that beigy color.
I know when I make mocha or coffee cake icing, adding the coffee makes it to that shade of color. But I would think just tinting or adding a tiny dot of brown would make it that beigy color.
I read something along those lines.
To add a little bit of brown to white....
Then if you want it to go grayish...add a tiny bit of black.
If you want it to go a bit pinkish, add a little bit of pink.
And someone said to add a touch of gold or ivory for that golden champagne color.
You are going to have to experiment a little.
Thank you very much! I was thinking it to be an ivory, beigey color, but wasn't sure even on that!
it really looks like there is a touch of pink in there to me
I think if she uses the buckeye brown from chef master, or another reddish brown, it would take care of that slight pinkish tint. It has red undertones I normally add a touch of green to to nutralize.
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