What Type Of Filling For Chocolate Chip Cookie Cake?

Decorating By beccageorge1975 Updated 5 Jul 2011 , 5:40am by leafO

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beccageorge1975 Posted 4 Jul 2011 , 10:23pm
post #1 of 8

Hi Everyone,
I am making a birthday cake for my daughter. I gave her all the gourmet WASC flavors and she chose Red Velvet, Banana & Chocolate Chip Cookie. I have an idea for what filling to use for the first two but am not sure what will go best with the chocoalte chip cookie layer. I am torn between doing a plain chocolate buttercream or making a cookie dough layer to put in the middle of the chocolate chip cookie layers. I would love to hear what everyone else uses for filling for the chocolate chip cookie cake!

Thanks!

Becca

7 replies
 robn515  Cake Central Cake Decorator Profile
robn515 Posted 4 Jul 2011 , 10:55pm
post #2 of 8

I filled it with vanilla buttercream to make it kind of like those cookie sandwiches that you find at cookie cake places. It was really yummy that way.

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JessiesCreations Posted 4 Jul 2011 , 11:12pm
post #3 of 8

I agree, you can't go wrong with a vanilla cream filling.

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kearniesue Posted 4 Jul 2011 , 11:13pm
post #4 of 8

I'd make a thin chocolate chip cookie in the same size pan and use that with a thin layer of BC icon_smile.gif

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TheBakingNurse Posted 4 Jul 2011 , 11:34pm
post #5 of 8

or a fudge

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pinkpiggie78 Posted 4 Jul 2011 , 11:47pm
post #6 of 8

Peanut butter BC

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scp1127 Posted 5 Jul 2011 , 5:13am
post #7 of 8

I make big cookie layer cakes at my bakery. For the filling, I use "hint of chocolate". I use a base of IMBC or FBC. I add just enough melted (and cooled) semi-sweet chocolate to make a light brown frosting. It is perfect with the cookie because a chocolate chip cookie is not a completely chocolate cookie. This frosting is very good and I've never really seen a recipe for it. I just made it up.

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leafO Posted 5 Jul 2011 , 5:40am
post #8 of 8

I like to use ganache or peanut butter icing, Yum! Have fun with your cookie cake icon_smile.gif

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