Hey Everyone! I am having a bake sale in a couple of weeks, I'm making regular size cupcakes to sell, I was looking for pricing, how much would you charge? They're going to be sold single and/or a bundle. The cupcakes are going to be simple with frosting but some with fruit filling, I was thinking about $1.50 for the simple & $2.25 for the fruit ones, is that to much or little? Thanks!
that's a good question...I would love to know the answer to...I'm getting ready to do my first mini cupcake orders and I'm trying to figure out what to charge!!!
I'm not going to pretend that I know much but I just read in one of my business books that a good rule of thumb is taking your Total Product Cost and multiply that by 4.