Hi guys I was wondering if you could tell me your favourite/best tip to use for that perfect cupcake swirl?
I usually use the Wilton 1m but I see so many fantastic cupcakes on here and I'm curious what the most popular tip would be.
I use the wilton's 2D
I use Wilton's 1M
I also use tip 1M
You can also use round tip 2A to get the "non-fancy" swirl
Thanks guys I reckon I need more practice on that perfect swirl