How Do I Make A Fried Egg And Piece Of Bacon Out Of Fondant

Decorating By tizzie Updated 1 Jul 2011 , 6:42am by CakeRN

tizzie Posted 30 Jun 2011 , 8:54am
post #1 of 6

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5 replies
CakeRN Posted 30 Jun 2011 , 9:47am
post #2 of 6

color your fondant different shades of brown then cut n strips and roll together. Use a friller on the edges to make it wrinkled. Take a white piece of fondant and mash it down into a shape of an egg...take a gold colored piece of fondant and put on top... you can spray it to give it a "fried shine" and maybe take some brown coloring and lightly edge the outside of the white (for fried too hot look). burnt edges.

tizzie Posted 30 Jun 2011 , 9:58am
post #3 of 6

fantastic thanks spray it with water or is there something special I should use I've only been making cakes properly for the last year thank you for your help

TamiAZ Posted 30 Jun 2011 , 3:42pm
post #4 of 6
tizzie Posted 30 Jun 2011 , 10:21pm
post #5 of 6

it doesn't seem to work but I think I have enough of in idea to have a go cheers all!

CakeRN Posted 1 Jul 2011 , 6:42am
post #6 of 6

No don't spray them with water....spray with maybe some cooking spray...very lightly...

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