Rice Krispy Wedding Cake Support Needed??

Decorating By Tor1985 Updated 12 Apr 2013 , 6:56pm by Annabakescakes

Tor1985 Posted 29 Jun 2011 , 12:31pm
post #1 of 11

I'm making a rice krispy square cake for my friend for this Saturday for her wedding,

Should I support each tier like I would a cake or will the rice krispy tiers support themselves??

Anyone have any experience making a rice krispy square cake?? Any tips would be appreciated!


10 replies
chanda Posted 29 Jun 2011 , 1:57pm
post #2 of 11

I would say better safe than sorry!!!!!icon_smile.gif

Tor1985 Posted 29 Jun 2011 , 2:15pm
post #3 of 11

Thanks, thats what I was thinking too!

dsilvest Posted 29 Jun 2011 , 2:31pm
post #4 of 11
chanda Posted 29 Jun 2011 , 2:45pm
post #5 of 11

Ah ha!! It does not say to put dowels in...hmmm. icon_smile.gif

cakedout Posted 29 Jun 2011 , 3:06pm
post #6 of 11

I would say to put them in. I did one some years ago, and it was heavier that I imagined! thumbs_up.gif

Tor1985 Posted 29 Jun 2011 , 4:19pm
post #7 of 11

I put each tier on a cake board and I'll use dowels. Thank for all the imput and the link icon_smile.gif

seedrv Posted 29 Jun 2011 , 8:22pm
post #8 of 11
Originally Posted by dsilvest


From Rice Krispies - Wedding Cake instructions

I'm so glad you posted this link because I couldn't get my brain wrapped around what an RKT wedding cake was! icon_lol.gif

emmbeekay Posted 12 Apr 2013 , 3:38pm
post #9 of 11

How did it turn out? I am looking to make a 3 tired rice krispie cake as well and can't figure out how to get the layers 4" high when cake pans are 2" high. I didn't want to see a seam in the center if I stacked 2 together. Thoughts?

cakeyouverymuch Posted 12 Apr 2013 , 6:49pm
post #10 of 11

Are you covering your tiers in fondant?  If so, you're going to have to coat the whole thing with something to even out the bumpiness of the RCT.  If you're coating the tiers with melted chocolate or something like that, the 'seam' is not going to show at all because the coating (if properly applied) will hide it.

Annabakescakes Posted 12 Apr 2013 , 6:56pm
post #11 of 11

AIf it is naked rice crispies, you could use a ring mold. They come 4" high, and all sizes. It would be easier to get out, too. Just butter it, or wrap the inside with buttered parchment paper, and set it on a buttered parchment paper. You could use a cake pan, or cookie sheet, or the counter.

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