Looking For A Great Chocolate Chip Cake Recipe

Baking By JessConejo Updated 6 Jul 2011 , 3:04pm by RobinO

JessConejo Posted 28 Jun 2011 , 6:18pm
post #1 of 8

Hi everyone! I'm new and am looking for a moist and delicious Choc Chip cake for my lil brothers 16th bday! I plan on making it this Friday. I'd like the recipe to make 2 layers in a square pan. Its Batman themed! Any suggestions and ideas are greatly appreciated. Thanks!!!

7 replies
sweettreat101 Posted 1 Jul 2011 , 7:49am
post #2 of 8

Chocolate Chip Cookie WASC - HeatherC
2 boxes yellow cake mix
2 cups all-purpose flour
2 cups packed dark brown sugar
1 1/2 teas. salt
6 eggs
2 2/3 cups water
4 Tbls. vegetable oil
2 cups (16oz carton) sour cream
4 teaspoons vanilla (or maybe a little rum or butterscotch for part of it?)
3 cups miniature semisweet chocolate chips

Chocolate Chip Cookie Dough Filling - HeatherC
2 cups Bettercreme
1 small pkg. White Chocolate pudding mix
1/4 cup butter
1/4 cup sugar
1/4 cup packed brown sugar
1 tbsp water
1 tsp vanilla extract
½ cup all-purpose flour
1 cup miniature semisweet chocolate chips

Whip 2 cups liquid Bettercreme with small pkg. pudding until thick. Refrigerate.
Cream butter and sugars on medium speed for 3 minutes. Add water and vanilla. Gradually add flour. Stir in mini chocolate chips. Drop by teaspoonfuls onto cake layer and cover with Bettercreme mixture.

sweettreat101 Posted 1 Jul 2011 , 7:51am
post #3 of 8

Sorry forgot to say welcome to the site.

FullHouse Posted 1 Jul 2011 , 4:34pm
post #4 of 8

If you like a less sweet pound cake I LOVE the Whimsical Bakehouse recipe for Chocolate Chip Pound cake, you can find it through Google.

cakeisagoodthing Posted 6 Jul 2011 , 1:20pm
post #5 of 8

Anyone know if this cake is dense enough for stacked cakes??

dabear Posted 6 Jul 2011 , 1:29pm
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I love this one and so has everyone else I made it for! Very moist! Stacks well.
http://cakecentral.com/recipes/2163/darn-good-chocolate-cake
Hope you find a one you like! icon_smile.gif

FullHouse Posted 6 Jul 2011 , 2:44pm
post #7 of 8

The WBH recipe is a pound cake and very sturdy for stacking and carving.

RobinO Posted 6 Jul 2011 , 3:04pm
post #8 of 8

The recipe I always use comes from the Cake Mix Doctor book. It's
Stacy's Chocolate Chip cake.

http://creativecooknson.blogspot.com/2010/01/stacys-chocolate-chip-cake.html (sorry, couldn't get the recipe from the CMD site). Recipe says to use a tube pan or a bundt - I've only made it using regular square or rounds baking at 350 for about 28 minutes and instead of using semisweet choc chips I use milk chocolate.

It's SUPER delicious!!

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