Hi everyone! I'm new and am looking for a moist and delicious Choc Chip cake for my lil brothers 16th bday! I plan on making it this Friday. I'd like the recipe to make 2 layers in a square pan. Its Batman themed! Any suggestions and ideas are greatly appreciated. Thanks!!!
Chocolate Chip Cookie WASC - HeatherC
2 boxes yellow cake mix
2 cups all-purpose flour
2 cups packed dark brown sugar
1 1/2 teas. salt
2 2/3 cups water
4 Tbls. vegetable oil
2 cups (16oz carton) sour cream
4 teaspoons vanilla (or maybe a little rum or butterscotch for part of it?)
3 cups miniature semisweet chocolate chips
Chocolate Chip Cookie Dough Filling - HeatherC
2 cups Bettercreme
1 small pkg. White Chocolate pudding mix
1/4 cup butter
1/4 cup sugar
1/4 cup packed brown sugar
1 tbsp water
1 tsp vanilla extract
½ cup all-purpose flour
1 cup miniature semisweet chocolate chips
Whip 2 cups liquid Bettercreme with small pkg. pudding until thick. Refrigerate.
Cream butter and sugars on medium speed for 3 minutes. Add water and vanilla. Gradually add flour. Stir in mini chocolate chips. Drop by teaspoonfuls onto cake layer and cover with Bettercreme mixture.
Sorry forgot to say welcome to the site.
If you like a less sweet pound cake I LOVE the Whimsical Bakehouse recipe for Chocolate Chip Pound cake, you can find it through Google.
Anyone know if this cake is dense enough for stacked cakes??
I love this one and so has everyone else I made it for! Very moist! Stacks well.
Hope you find a one you like!
The WBH recipe is a pound cake and very sturdy for stacking and carving.
The recipe I always use comes from the Cake Mix Doctor book. It's
Stacy's Chocolate Chip cake.
http://creativecooknson.blogspot.com/2010/01/stacys-chocolate-chip-cake.html (sorry, couldn't get the recipe from the CMD site). Recipe says to use a tube pan or a bundt - I've only made it using regular square or rounds baking at 350 for about 28 minutes and instead of using semisweet choc chips I use milk chocolate.
It's SUPER delicious!!