Updated 20 Jun 2011 , 4:21am
Hi everyone, Just a very quick question, can you freeze ready to roll icing (sugarpaste) If so how long for and should it be in an airtight container? Thanks Lauren
I've been told you can freeze fondant for up to a year, it works best of you vacu-seal it.
Quote by @%username% on %date%
CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.
(if this is a private computer)
Yes please, register now!