Cool: How To Calibrate Your Oven With Sugar

Decorating By FromScratchSF Updated 16 Jun 2011 , 12:36am by mena2002

FromScratchSF Posted 15 Jun 2011 , 7:32pm
post #1 of 11

My husband just emailed me this article on lifehacker, I knew about putting a pizza stone in a home oven to regulate temperature but I've never heard of using sugar to test temperature. Just thought I'd share!


10 replies
peetz Posted 15 Jun 2011 , 10:35pm
post #2 of 11

Wow, cool. Thanks for sharing.

simplysouthern Posted 15 Jun 2011 , 10:45pm
post #3 of 11

Wow great tips! Thank you (and your hubby)!

warchild Posted 15 Jun 2011 , 11:11pm
post #4 of 11

How interesting! I'll have to try this for sure. Thank you for posting the link, and a big thank you to your husband, for finding the article for you to post! thumbs_up.gif

imagenthatnj Posted 15 Jun 2011 , 11:15pm
post #5 of 11

Thank you (and husband, too) for sharing!

bobwonderbuns Posted 15 Jun 2011 , 11:22pm
post #6 of 11

Very interesting!!

meenu Posted 15 Jun 2011 , 11:25pm
post #7 of 11

Thanks for sharing.

Lita829 Posted 15 Jun 2011 , 11:47pm
post #8 of 11

Very interesting! Thanks for sharing icon_smile.gif

cakegrandma Posted 16 Jun 2011 , 12:07am
post #9 of 11

Thanks to the both of you! This is a great way to check the temperature and help us correctly bake our cakes.

lutie Posted 16 Jun 2011 , 12:31am
post #10 of 11

getting ready to start on my third new stove since March...they cannot get their technician's calibrations to stay...this time around, I am changing models icon_smile.gif

Next time, it may be easier to get a really nice pizza stone (broke my last one)...

what stove do you all find to be the most reliable?

mena2002 Posted 16 Jun 2011 , 12:36am
post #11 of 11

That is so cool, thanks for sharing icon_smile.gif

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