Decorating By Jenn1013 Updated 7 Jun 2011 , 6:16pm by crisseyann

Jenn1013 Posted 7 Jun 2011 , 6:07pm
post #1 of 2

i use mmf. i dont know if i use to much buttercream under it but my fondant cake is never as smooth as i want...any tips and help would be great!

1 reply
crisseyann Posted 7 Jun 2011 , 6:16pm
post #2 of 2

A lot of people use ganache under their fondant for a smooth surface.

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