Valencia Flavoring

Baking By annboleyn

annboleyn Posted 5 Jun 2011 , 9:23pm
post #1 of 1

Has anyone tried to replicate the valencia flavoring? I really like the flavor and so do my customers. I know the flavorings are cherry extract, vanilla extract, and almond extract but I don't know the proportions. I am told it's heavy on the cherry. Any ideas?

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