2 Half Sheet Cake To Make A Whole Sheet

Decorating By MollyHammond Updated 3 Jun 2011 , 4:11pm by cakesnglass

MollyHammond Posted 3 Jun 2011 , 2:49pm
post #1 of 3

I have 2 single layer 1/2 sheet cakes to make 1 full single sheet cake. My problem is how am I going to wrestle these things onto my full sheet board. They are frozen right now. Delivery is Sunday. HELP. Do you feel like you wrestle the large cakes because I do?

2 replies
indydebi Posted 3 Jun 2011 , 3:50pm
post #2 of 3

Flip them onto the board while they are partially frozen. don't let them thaw totally or you run the risk of breakage (at least in my experience). Easy peasy! thumbs_up.gif

cakesnglass Posted 3 Jun 2011 , 4:11pm
post #3 of 3

I do the same as Indydebi suggests - I like to trim the two ends that you will butt up together get nice and straight apply a thin layer of buttercream and push together, viola full sheet ready icon_smile.gif

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