Working Our From This Chart

Baking By Sarah1986 Updated 21 May 2011 , 5:16pm by Sarah1986

Sarah1986 Posted 21 May 2011 , 3:26pm
post #1 of 3

Can someone help me read this cake quantity chart by following this link

the chart is at the bottom of the page.

I am trying to work out a basic sponge recipe for a 10" round cake tin, i see they give a recipe for a 6" round tin but i cannot work out the chart which amounts i need to do the 10" round?

Thanks, Sarah

2 replies
cakegrandma Posted 21 May 2011 , 3:50pm
post #2 of 3

According to the chart at the bottom it states for a 10x3 cake you are to multiply the ingredients by 3 1/2. I come out with 14 oz for the butter, sugar and self rising flour. The eggs would be 7. Hope this helps you :0)

Sarah1986 Posted 21 May 2011 , 5:16pm
post #3 of 3

Fab thankyou im glad someone can read it hehe.

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