Hey all,

I've been asked to make cupcakes similar to the photo below but I'm not sure what cutter was used and how they did them...anyone know?? I searched but couldn't find anything, I figured someone here would know

Thanks

photo wouldn't attach, here's the link

http://www.exclusivelyfood.com.au/2006/07/wedding-cupcakes.html

I don't know about a cutter, but Wilton has tip to make that flower in buttercream. It's a simple flower to make.

It doesn't appear to have been cut, rather piped thru a flower tip such as a 220 or possibly formed with a 101.

I think its buttercream. I would guess its close to , or a similiar version of an apple blossom.

Wilton might be helpful:

http://www.wilton.com/technique/Apple-Blossoms

Thanks ladies, I was wondering if it was buttercream...she wants fondant so I'll have to experiment a bit!

It looks like they used the rose tip and made them out of royal icing, very similar to what I did on this wedding cake. They were probably using one a little smaller than I did.

http://cakecentral.com//gallery/1696221