I recently bought a set of AmeriMist sheen airbrush colours with the understanding that I could use these to airbrush chocolate. However when I try the colour sits on top of the chocolate and doesn't look good at all.
Does anyone have any tips? Does anyone actually use AmeriMist colours on chocolate?
Oh my, I hope my memory is working right! (This is going back more than 15 yrs ago) *The* CakeLady (Francis Kuyper) told us that. As I remember she would spray the choco item w/a product like Baker's Joy, lightly wipe it off w/a paper towel then airbrush.
Haven't heard of the AmeriMist colors so don't know if they make a difference.