Transporting Wedding Cake

Decorating By CakesByBabycakes Updated 15 May 2011 , 7:28pm by CakesByBabycakes

CakesByBabycakes Posted 30 Apr 2011 , 7:02pm
post #1 of 4

I will be making my daughter's wedding cake. I will be driving from Florida to Massachusetts for September 3, 2011 wedding. The cake will be covered in fondant. What is the best way to pack the cake for travel? How will I keep it cool? Do I need to get dry ice? Help!!!!!!!!!!!!!

3 replies
leah_s Posted 1 May 2011 , 4:00pm
post #2 of 4

Definitely do not use a filling that requires refrigeration. Just box it and go.

CakesByBabycakes Posted 1 May 2011 , 10:35pm
post #3 of 4

Thank you!

CakesByBabycakes Posted 15 May 2011 , 7:28pm
post #4 of 4

Any other suggestions??

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