Modeling Chocolate

Decorating By mplaidgirl2 Updated 27 Apr 2011 , 9:40pm by mplaidgirl2

mplaidgirl2 Posted 27 Apr 2011 , 7:59pm
post #1 of 3

I'm trying to make a figure out of Modeling Chocolate (My first time ever)
And its just all melty and sticky... I'm assuming its from too much handling... What should I do??

Its white chocolate if that makes a difference

2 replies
jleigh982 Posted 27 Apr 2011 , 8:24pm
post #2 of 3

stick it in the fridge for a few minutes so it gets cold an solid again...while its in there right before you take it out i like to hold some ice or dunk them in an ice water bath and then dry them off (MAKE SURE TO DRY THEM COMPLETELY) if it stays cold it keeps from going gooey, the more you handle it the more your body heat warms it up and melts it down....hope this helps icon_smile.gif

mplaidgirl2 Posted 27 Apr 2011 , 9:40pm
post #3 of 3

Thanks! I'm going to attempt again! It was working well when I started so I hope it all goes well!

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