Help, Can I Make Cake Balls Out Of Filled And Coated Cake

Decorating By momof2kids Updated 23 Apr 2011 , 7:02am by cheatize

momof2kids Posted 22 Apr 2011 , 11:08pm
post #1 of 6

I just got done with filling and crumb coating a cake, but I don't like the way the shape turned out. It has a vanilla pudding and an eggless chocolate chip cookie dough filling, and is just crumb coated with buttercream. My question is, can I wrap it well, freeze it and eventually make cake balls out of it? [/u]

5 replies
tiggy2 Posted 22 Apr 2011 , 11:54pm
post #2 of 6

I son't see why not.

tryingcake Posted 23 Apr 2011 , 1:16am
post #3 of 6
Quote:
Originally Posted by momof2kids

I just got done with filling and crumb coating a cake, but I don't like the way the shape turned out. It has a vanilla pudding and an eggless chocolate chip cookie dough filling, and is just crumb coated with buttercream. My question is, can I wrap it well, freeze it and eventually make cake balls out of it? [/u]





YES!

momof2kids Posted 23 Apr 2011 , 1:49am
post #4 of 6

Thank you guys. That's what I was thinking but wasn't completely sure.

dukeswalker Posted 23 Apr 2011 , 5:53am
post #5 of 6

totally!!

cheatize Posted 23 Apr 2011 , 7:02am
post #6 of 6

If it's too soft, crumble it onto a cookie sheet and bake it for awhile. You could also add flour if it's too soft. It may work as it is, though. It depends on how much frosting and filling is on it. If you can scrape it off and freeze it separately you will still have it to use but won't have to worry about having too much mixed into it.

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