Ok I watched videos on how to do cupcake bouquets and for some reason mine keep falling apart, Are my cupcakes too moist? I thought my first mistake was putting filling but I saw pictures of other cc members cupcake bouquets who said they used filling, it also looks like they are just sitting on the sides of their pots and obiousley they are not ripping in half like mine, can anyone offer any advice?
There is a video on youtube that you can watch that shows you how to make a bouquet using dixie cups. It's very simple and doesn't matter how moist your cupcakes are, they're not going anywhere!
read this thread!!! http://cakecentral.com/modules.php?name=Forums&file=viewtopic&t=672414&postdays=0&postorder=asc&&start=0 I used this cup method this weekend with awesome results, so easy
I second the cup method!! I staple the cups together in the shape, set it in the pot, add the filler decoration round the edges (tissue paper etc) then put the uniced cupcakes in and then ice them whilst they're in the pot.
This was my first attempt