Have you tried using the Bright White coloring ? I'm not sure if that is the correct name, but Wilton has one, and AMericolor has an even better one.... You could check at Global SugarArt.......
No I havent, but how do I use that? Just add it to any creamcheese icing recipe or in place of an ingredient?
You would just add it to your icing..... I have not used it with crem cheese icing, only butter cream, and it works GREAT...... If you will need a lot, then get the larger bottle.......... just keep adding drops until you get the color you want......
http://www.globalsugarart.com/cat.php?cid=858&s=&name=AMERICOLOR/Americolor%20Gel%20Paste%20Colors
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