Please Help!!! No Powdered Gelatin

Baking By chocolatestone Updated 8 Apr 2011 , 7:40am by chocolatestone

chocolatestone Posted 6 Apr 2011 , 5:42pm
post #1 of 3

I am making Michele's fondant and I forgot to by the powdered gelatin. I do however have gelatin leaves. Can I replace the powdered gelatin with the leaves and if yes how many leaves will equal 1 tablespoon of gelatin.

2 replies
KoryAK Posted 6 Apr 2011 , 6:45pm
post #2 of 3

It depends on the strength of the leaves, there are a few different ones. You should be able to find a conversion somewhere online, but yes you should be able to sub them out.

chocolatestone Posted 8 Apr 2011 , 7:40am
post #3 of 3

Thanks for the response. I dont know what strength the sheets are.

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