How Do I Get This Edge?

Decorating By k1mber1ndarella Updated 3 Apr 2011 , 9:32am by Evoir

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k1mber1ndarella Posted 3 Apr 2011 , 9:08am
post #1 of 2

Wanting to know how to make the edging at the top of the cakethat looks scalloped. And if anyone knows what edging is used in pink around the bottom. Any help is greatly appreciated. Thanks! icon_biggrin.gif

http://www.dragonflydoces.com/english/pasta-classicos/pasta-verderosa.jpg

(sry couldn't get the pic to post)

1 reply
 Evoir  Cake Central Cake Decorator Profile
Evoir Posted 3 Apr 2011 , 9:32am
post #2 of 2

The top is done using a stainless steel crimper, the bottom is done using one of those edging cutters that FMM makes (or similar).

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