Chocolate Melting Pot???...

Decorating By Mikel79 Updated 2 Apr 2011 , 12:05pm by Mikel79

Mikel79 Posted 2 Apr 2011 , 11:30am
post #1 of 3

Hi Cakers!

I am thinking about the W i l t o n Melting pot for Chocolate. If I fill that small pot up with chocolate and melt it, can I keep the unused chocolate in the pot covered with Glad Press and Seal until next use?

That will hold a lot of chocolate and I hate to waste any of it.

Thank you,

Michael

2 replies
LisaR64 Posted 2 Apr 2011 , 11:49am
post #2 of 3

Yes, the pan is removable, so you can definitely cover the chocolate and store it. It's non-stick, so once the chocolate cools, you can also just remove the chunk of chocolate from the pan and put it in plastic wrap.

Mikel79 Posted 2 Apr 2011 , 12:05pm
post #3 of 3
Quote:
Originally Posted by LisaR64

Yes, the pan is removable, so you can definitely cover the chocolate and store it. It's non-stick, so once the chocolate cools, you can also just remove the chunk of chocolate from the pan and put it in plastic wrap.




AWESOME!!!

Thx!

Michael

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