Buttercream In My Fridge For 3 Weeks Is It Okay To Use It?

Decorating By hollyberry91 Updated 24 Mar 2011 , 7:04pm by indydebi

hollyberry91 Posted 24 Mar 2011 , 6:05pm
post #1 of 3

It's been stored in a tupperwear container in my fridge for the last 3 weeks is it okay to use? How long can it last?

2 replies
Harmonycakes Posted 24 Mar 2011 , 6:21pm
post #2 of 3

it depends on what you made it with. if you used butter and cream for your buttercream i would probably not use it. If you used shortening and water you are probably good to go. However, icing tends to start tasting like refrigerator... if you decide to keep it... mix it up, smell it, and taste it.

indydebi Posted 24 Mar 2011 , 7:04pm
post #3 of 3

Agree with the above and will add that unless its crystalized and started to get hard from being in the 'frig, it should be ok.

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