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If you add some liquor it lasts for a while longer. I've made them with rum and sometimes with amaretto, and the dough has lasted three weeks. But always keep refrigerated.
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If you add some liquor it lasts for a while longer. I've made them with rum and sometimes with amaretto, and the dough has lasted three weeks. But always keep refrigerated.
Quote by @%username% on %date%
%body%