Storing The Cake Pops Dough

Baking By cocinandoycreando Updated 20 Mar 2011 , 11:26pm by MimiFix

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cocinandoycreando Posted 20 Mar 2011 , 10:48pm
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how long can a stored it after mixing????? icon_eek.gif

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motherofgrace Posted 20 Mar 2011 , 11:12pm
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Fridge, I would say just over a week depending on what you use. Freezer, a looog time

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MimiFix Posted 20 Mar 2011 , 11:26pm
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If you add some liquor it lasts for a while longer. I've made them with rum and sometimes with amaretto, and the dough has lasted three weeks. But always keep refrigerated.

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