Hi - I have an order for 200 wedding cupcakes. I'd like to freeze them because I freeze my cakes immediately out of the oven and they are so moist and flavourful.
Has anyone tried to freeze cupcakes immediately out of the oven too?
I was thinking about leaving them inside the muffin tins and put the whole thing into the freezer. Should I put wrap over them first or put them inside a bag? Or should I wrap each one individually?
Thanks for your help!
I freeze my cupcakes in an air tight container with a sheet of wax paper on top & they stay perfect
Here are some links for previous discussions
Also I would freeze them after they cool down, just to avoid condensation, plus IMO I dont think its healthy to put boiling cupcakes into the freezer
Cupcations - thank you so much!! I didn't get an email stating there were any replies so I forgot to check on this post. You've helped me tremendously especially since the search function never finds what I need.
Dont worry about it it happens all the time dont know why but I hardly get email notifications it sucks!
Just another quick tip when you want to search for somthing on CC use google add whatever topic you want then just add "cakecentral" beside it, youll find what you want
Thanks for those threads!