Cracked 2-Tiered Fondant

Decorating By Pamffin Updated 7 Mar 2011 , 4:48pm by KristyCakes

Pamffin Posted 7 Mar 2011 , 3:47pm
post #1 of 2

hi everyone! how can i prevent my fondant covered cakes from cracking? i've used a 12-inch hummingbird cake on the bottom, and an 8-inch chocolate cake on top. i've used wooden skewers for support and it still cracked. any suggestions on how do go about this issue? thanks.

1 reply
KristyCakes Posted 7 Mar 2011 , 4:48pm
post #2 of 2

Do you have a picture of the cracking? Are your dowels tall enough to not let the top cake cardboard round put pressure on the bottom cake?

Quote by @%username% on %date%