Wasc Anybody Used "creme Bouquet" For Flavoring?

Baking By Sorelle Updated 28 Feb 2011 , 10:05pm by Sorelle

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Sorelle Posted 28 Feb 2011 , 9:48pm
post #1 of 4

I was thinking about using creme bouquet instead of the typical almond,vanilla,butter. I like the flavor of creme bouquet and wondered if anyone has tried this. Any good?

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shannycakers Posted 28 Feb 2011 , 9:50pm
post #2 of 4

yes i love it!

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Kellbella Posted 28 Feb 2011 , 9:59pm
post #3 of 4

Yes, I have used it in WASC and I thought it tasted pretty darn good thumbs_up.gif

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Sorelle Posted 28 Feb 2011 , 10:05pm
post #4 of 4

Thanks for the quick responses, Im going to try this, off to bake!

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