Buttercream Vs Ganache

Decorating By lilsis Updated 26 Feb 2011 , 5:02pm by lilsis

lilsis Posted 26 Feb 2011 , 4:27pm
post #1 of 4

which do you prefer to use under fondant?

3 replies
LisaPeps Posted 26 Feb 2011 , 4:47pm
post #2 of 4

Ganache, always. Gives you a solid coating and crisp edges.

Darthburn Posted 26 Feb 2011 , 4:58pm
post #3 of 4

I agree, I prefer ganache. Unfortunately not everyone wants chocolate.

lilsis Posted 26 Feb 2011 , 5:02pm
post #4 of 4

thanks....will have to give this a shot!!

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