3D Shark Head

Decorating By Kiddiekakes Updated 26 Feb 2011 , 3:16pm by lynn1968

Kiddiekakes Posted 25 Feb 2011 , 8:09pm
post #1 of 4

I have an idea where to start but wanted some feedback first.What size rounds would you use..It only has to feed about 20 so I figure the bottom layers maybe a 10 inch round and the tops 8 or 7 inch rounds.Then I can carve...will the cake collapse if I cut too deep into the mouth or should I make it more shallow?? Any tips would be appreciated!!

Oh Yeah....do you think I need to dowel it?

Here is the link...


Thanks Laurel icon_wink.gif

3 replies
Kiddiekakes Posted 26 Feb 2011 , 2:50pm
post #2 of 4

No one has any tips...icon_sad.gif

flekkur Posted 26 Feb 2011 , 3:01pm
post #3 of 4

Hi Laurel,

That is an awesome cake I must say!

I would probably make some part of the cake with Rice krispies treats (nose and jaws), they are so easy to mold and cover with icing before adding the fondant and they hold very well.

I hope this helps.


lynn1968 Posted 26 Feb 2011 , 3:16pm
post #4 of 4

cool cake. the mouth doesn't look like a deep cut. of course, you can go deeper, but i'd be at a loss as to why you'd want to, really.

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