ModernDayCakery Posted 19 Feb 2011 , 12:01am
post #1 of

I am had a problem with 2 cakes. One cake went "mushy" and the other cake fell in the center after it was cut into. Not sure what went wrong. Any ideas?

1 reply
julesh268 Posted 23 Feb 2011 , 3:02am
post #2 of

Underbaked would be my guess. It has happened to me with the WASC recipe.

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