Need to know how much batter to put in pan. Help please it is for class tonight..
Just fill it half way up.
Thank you any idea how long to cook?
try this at wilton.com
I'd check it after 25. It really depends on the recipe, and what temperature you're baking at. There's a chart, I think somewhere on the Wilton.com site, you could look there for the official numbers. I just wing it.
Great! Thanks that is what I needed I saw the 3" but not the 2"