Is There A Trick To Getting Black Fondant On White Bc?

Decorating By mareg Updated 12 Feb 2011 , 2:58am by mareg

mareg Posted 12 Feb 2011 , 1:54am
post #1 of 4

Without getting it smugged?

3 replies
AmysCakesNCandies Posted 12 Feb 2011 , 2:26am
post #2 of 4

What are you using to apply it?

I find water or piping gel creates problems.

I use a small amount of shortening on the back of dark fondant cutouts to adhere it to buttercream, since it diesn't gey the black fondant moist there is no color bleed. A ltllte buttercream should work too.

mareg Posted 12 Feb 2011 , 2:57am
post #3 of 4

They will be 1/2. 1/4. and 1" strips that circle around the cake at different levels.

mareg Posted 12 Feb 2011 , 2:58am
post #4 of 4

Thank you. I think I may use BC.

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