Freezing Already Made Cookies

Baking By teddy0826 Updated 12 Feb 2011 , 5:03pm by chilz822

teddy0826 Posted 11 Feb 2011 , 2:22am
post #1 of 8

I would like to know if it is ok to freeze cookies that are already baked but not decorated. If so how should I freeze them?

7 replies
msulli10 Posted 11 Feb 2011 , 2:45am
post #2 of 8

I freeze them all the time. You can put them in a ziplock bag once they are completely cooled. I try to squeeze out the air before zipping up.

motherofgrace Posted 11 Feb 2011 , 2:53am
post #3 of 8

did you delete my answer for you?

teddy0826 Posted 11 Feb 2011 , 3:03am
post #4 of 8

I don' know, I was having computer problems, could you please repost. Sorry.

motherofgrace Posted 11 Feb 2011 , 3:04am
post #5 of 8

oh i see, it posted tyhe ? twice and I answered the other one!

I do this all the time, I just put them in a freezer bag, with wax paper between layers. Can get 3-4 layers depending on the bag icon_smile.gif

teddy0826 Posted 11 Feb 2011 , 1:26pm
post #6 of 8

Thanks everyone for taking the time for your input I appreciate it.

Sangriacupcake Posted 11 Feb 2011 , 3:02pm
post #7 of 8

Baked sugar cookies freeze well! I use one of those disposable lasagna pans that look like they're made from heavy foil. I stand the cookies upright, like long rows of soldiers, then cover the top tightly with foil. Works great and doesn't take up too much room in the freezer. icon_smile.gif

chilz822 Posted 12 Feb 2011 , 5:03pm
post #8 of 8

how long do you keep them in the freezer without worrying that they will lose their fresh taste?

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