Flavored Glazes

Baking By sherylshirley Updated 9 Feb 2011 , 3:37pm by divinecc

sherylshirley Posted 7 Feb 2011 , 5:41pm
post #1 of 5

I'm looking for a basic syrup or glaze that I can flavor according to the flavor of cake I'm making. On Fabulous Cakes, they spray a glaze or syrup on their cakes before icing to give added flavor and keep it moist, thats what I'm looking for. Any ideas?

4 replies
divinecc Posted 7 Feb 2011 , 5:57pm
post #2 of 5

This recipe is what I have used before its from whatscookingamerica.net . You can add flavoring to it as needed! Thin simple syrup - A ratio of 3 parts water to 1 part sugar - used to glaze cakes and cookies.

divinecc Posted 7 Feb 2011 , 5:58pm
post #3 of 5

Also, you boil the water and sugar until sugar is dissolved and clear. Then cool and either brush lightly on the cake or use a spray bottle.

sherylshirley Posted 9 Feb 2011 , 3:14pm
post #4 of 5

Thank you Divinecc. That sounds easy and yummy!

divinecc Posted 9 Feb 2011 , 3:37pm
post #5 of 5

Your welcome! icon_biggrin.gif

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