When adding pudding to a cake mix, do you change anything else?
All of my cakes are made of
1 box of cake mix
1 cup flour
1 cup sugar
1 box of pudding (instant)
1 1/3 cup of liquid (water, milk )
1 cup of sourcream and 2 T oil
i bake at 325 for 1hr and 35 min...( i use 4" tall pans)
Follow the recipe on the back of the box. Add 1 extra egg and a box of instant pudding.
I forgot to mention that it's a very dense but very moist cake
I dont change anything in the recipe I just add the pudding mix. Sometimes if I want it to be more fluffy or increase the number of cupcakes, I just add half a cup of water/milk ie make the batter thinner
Thanks so much for the info!!!