Cake Recipe Is Ok For Cupcakes, Right?

Baking By SSGirly Updated 16 Jan 2011 , 1:57am by tryingcake

SSGirly Posted 15 Jan 2011 , 8:42pm
post #1 of 6

I just want to make sure that I don't need to adjust anything, besides bake time, when using a cake recipe for cupcakes.

5 replies
cownsj Posted 15 Jan 2011 , 9:03pm
post #2 of 6

I've never done anything differently. I'm sure there are people who do, but I haven't had any problems.

Kiddiekakes Posted 15 Jan 2011 , 9:12pm
post #3 of 6

I use cake recipes all the time...just bake for the alotted time for cupcakes...

brincess_b Posted 15 Jan 2011 , 9:55pm
post #4 of 6

Most recipes can do both, but not all.

tigachu Posted 15 Jan 2011 , 10:19pm
post #5 of 6

Other than the baking time and sometimes the oven temperature, I don't change any of the recipes for making cupcakes.

tryingcake Posted 16 Jan 2011 , 1:57am
post #6 of 6

I've never understood this question. I make quick breads in loaf pans or cupcake liners, cake recipes in cake pans or cupcake liners and even bread recipes into rolls. It's all the same to me.

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