Tried The Chocolate Nfsc

Baking By ThePurpleButterfly Updated 7 Dec 2010 , 3:24pm by Ambar2

ThePurpleButterfly Posted 3 Dec 2010 , 7:57pm
post #1 of 6

LOVE it!!! I added some Andes mint chips in the mix and it turned out YUMMY!! No spreading! thumbs_up.gif

5 replies
Corrie76 Posted 3 Dec 2010 , 8:12pm
post #2 of 6

I'm intrigued...do you mind posting your recipe?

ThePurpleButterfly Posted 6 Dec 2010 , 9:31pm
post #3 of 6
Quote:
Originally Posted by MadameRaz

I'm intrigued...do you mind posting your recipe?



I used this one http://cakecentral.com/recipes/2055/no-fail-sugar-cookies . Instead of 6c flour, I did 4c flour and 2c unsweetened cocoa powder. I added 1/2c of sugar too. thumbs_up.gif

Ambar2 Posted 6 Dec 2010 , 9:48pm
post #4 of 6

yummy!!!!

Rosie2 Posted 6 Dec 2010 , 10:09pm
post #5 of 6

What a great idea!! thank you icon_smile.gif

Ambar2 Posted 7 Dec 2010 , 3:24pm
post #6 of 6

So the recipe calls for 2 cups of sugar, you add the 2 cups of cocoa and an additional half of cup of sugar? so 2 1/2 Cs sugar??

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