New To Cutout Cookies. Help Please

Baking By Heavenlydelights107 Updated 30 Nov 2010 , 3:38am by Heavenlydelights107

Heavenlydelights107 Posted 29 Nov 2010 , 9:30pm
post #1 of 4

I took an order for 2 dozen train cookies. I am going to try the NFSC recipe here, but what icing would be the best for these cookies?

Here is the cutter

Also, what would you charge per cookie, wrapped in a cookie bag w/a bow?

Thanks, appreciate any feedback!

3 replies
jagvipers Posted 29 Nov 2010 , 9:55pm
post #2 of 4

Check out my photos of the halloween cookies - pumpkins. They turned out really cute, and I HATE making cut out cookies - well I USED TO! I used royal icing and fondant to decorate. Rolled buttercream would be great - use it as a cutout and place on the cookie then decorate with either more rolled buttercream or fondant accents - windows, wheels, etc. Good luck!

writersblock15 Posted 29 Nov 2010 , 10:49pm
post #3 of 4

Check out She has videos and tutorials for beginners including one where she shows how to use different icings.

Heavenlydelights107 Posted 30 Nov 2010 , 3:38am
post #4 of 4

In your opinions, what is the easiest icing, and cleanest for beginners? I am thinking I am going to ice the whole thing in blue, let dry and then add black wheels, steam stack etc.

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