Gluten Free Cake Mix

Baking By saberger Updated 25 Nov 2010 , 2:41pm by cakeythings1961

saberger Posted 25 Nov 2010 , 12:39am
post #1 of 3

Has anyone ever used this as the base for the Gourmet Flavors, which calls for a yellow cake mix? I am wondering how it turns out. Have you come up with any 'doctored' gluten free mix recipes?


2 replies
saberger Posted 25 Nov 2010 , 1:24pm
post #2 of 3


cakeythings1961 Posted 25 Nov 2010 , 2:41pm
post #3 of 3

Cake Mix Doctor has a gluten free book!!!

Comes out in a week or two. Good luck!

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