Ball Shaped Cookies

Baking By xtinaa Updated 22 Nov 2010 , 4:50pm by 7yyrt

 xtinaa  Cake Central Cake Decorator Profile
xtinaa Posted 22 Nov 2010 , 5:45am
post #1 of 3

i'm trying to make these cookies called puppy cookies [they're not made w/ real dogs, no worries x] and the recipe doesn't show me how to keep the ball shape after baking. after i baked them, the cookies flattened & the filling gushed out & burned. how do i maintain that ball shape when after i bake? icon_confused.gif is that even possible?

2 replies
 LaurenLuLu  Cake Central Cake Decorator Profile
LaurenLuLu Posted 22 Nov 2010 , 3:55pm
post #2 of 3

Maybe add more flour for a stiff dough or bake in a ball pan and attach 2 halves together with chocolate

 7yyrt  Cake Central Cake Decorator Profile
7yyrt Posted 22 Nov 2010 , 4:50pm
post #3 of 3

Like these? http://echocorango.blogspot.com/2009/12/puppy-cookies.html
It looks like she cooks the filling until thickened.
Can you compare the recipes and see any difference?
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Great! Now I'm going to have to try making these for my grandson! LOL
Thanks for the idea!

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