Has anyone used it yet? I saw it in Stop&Shop this morning and was really excited. I am making pumpkin cupcakes today, and I cannot wait to try this in my recipe.
They also had a recipe card for a new take on pumpkin pie. That looked really yummy!
Yes, I used it in some pumpkin spice cupcakes. Yummy!
I use it all the time for different things. It is very good. It does well in cakes but my favorite thing to use it in is a dessert that is layered with graham crackers. If you can find the Gingerbread ones it is even better.
It's great! I used it to make a pumpkin spice wedding cake last year (added pumpkin and the pudding mix to a spice cake mix) and it was a huge hit! The wedding cake was too - it's the stacked pumpkins in my gallery.
Yes i do, it makes my favortie cake of the year.
I take a white cake mix, subsitute the water with pumpkin spice creamer, add an extra egg then what is called for, add the oil called for then add the box of dried pudding. Abosolutely Delicious!