Chocolate Chips In Cakemix

Baking By katibeth88 Updated 11 Nov 2010 , 10:56pm by katibeth88

katibeth88 Posted 11 Nov 2010 , 10:34pm
post #1 of 5

I'm making a cake for one of my second-grade students who has decided that her vanilla tier NEEDS to have chocolate chips in it, in order for it to be "super cool."

So..... Can I just add chocolate chips to a vanilla mix and voila? Or will I need to add something else? Or melt the chocolate a little first? What to do??

4 replies
Donnagardner Posted 11 Nov 2010 , 10:42pm
post #2 of 5

I have read that if you shake them in flour first they will not sink to the bottom of the mix but I have not tried it myself. Good luck

brincess_b Posted 11 Nov 2010 , 10:43pm
post #3 of 5

just chuck em in! a good idea to coat them in flour first so they dont sink... a good idea to line your pans with baking paper, incase they do sink - paper doesnt seem to take as much cake with it as a naked pan does!
xx

All4Show Posted 11 Nov 2010 , 10:53pm
post #4 of 5

Use mini chips. They won't sink as much as the larger ones will.

katibeth88 Posted 11 Nov 2010 , 10:56pm
post #5 of 5

Thank yall!! Guess I'll get started!

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