Cookie Bouquets

Baking By Icrave10 Updated 12 Nov 2010 , 4:34pm by Icrave10

Icrave10 Posted 5 Nov 2010 , 9:12pm
post #1 of 4

So I wanna give a go round @ making cookie bouquets. I just want any tips, advice, warnings, basically the need to know to make this 1st time more successful rather than stressful. So any pointers would be much appreciated. Like how do basket types matter or should there be support at the bottom of the basket? Im assuming the best type of cookie dough to use is NFSC. That seems to be what everyone goes to. Basically help! icon_biggrin.gif Thanks in advance

3 replies
JanH Posted 6 Nov 2010 , 7:16am
post #2 of 4

Hi and Congrats on your 1st post, Icrave10. icon_smile.gif

How to make a cookie bouquet:

And if you google "cookie bouquet tutorial" a ton of tutorials & videos will come up...


poohthebear Posted 10 Nov 2010 , 5:36am
post #3 of 4

My tip would be that depending on your container you may need weight in the bottom, under your styrofoam. (I like using tootsie rolls or kisses. Bouquets are top heavy.

Icrave10 Posted 12 Nov 2010 , 4:34pm
post #4 of 4

thanks a bunch you guys

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