Please Help Me Asap!!!!!

Decorating By cakemaster10 Updated 30 Oct 2010 , 3:19am by Apti

cakemaster10 Posted 30 Oct 2010 , 2:58am
post #1 of 3

So I tried using the bear cake pan and my red velvet just fell apart, I am so frustrated, Does anyone have a good Red Velver Recipe that will work on this pan??????????????

2 replies
Loucinda Posted 30 Oct 2010 , 3:10am
post #2 of 3

you need to use a pound cake type recipe for those kinds of pans for it to work properly. I don't think a red cake will work.

Apti Posted 30 Oct 2010 , 3:19am
post #3 of 3

Ditto. Here's an excellent pound cake recipe made from a doctored mix:

Cream cheese pound cake
1 pkg (18.25 ounce) fudge or white cake mix
package (8 oz.) cream cheese, at room temperature
1/2 cup water
1/2 cup vegetable oil
1/4 cup granulated sugar
4 large eggs
2 teaspoons pure vanilla extract
Cooking Instructions
Place the cake mix, cream cheese, water, oil, sugar, eggs, and vanilla in a large mixing bowl. Blend with an electric mixer on low speed for 1 minute. Stop the machine and scrape down the sides of the bowl with a rubber spatula. Increase the mixer speed to medium and beat 2 minutes more, scraping the sides down again if needed. The batter should look well combined. Pour the batter into the prepared pan, smoothing it out with the rubber spatula. Bake in preheated oven at 325 degrees F. It says to bake in a tube pan, but I baked it in sheet pans. It was fine. Do not over mix

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