Good afternoon! I am working on a cake using the Soccer pan, you know...the half ball. I bought the pan, but didn't realize it didn't come with the instructions. One place says bake @350, but I usually bake @335. Is there a reason I shouldn't bake at my usual temp? Should I put a flower nail in the center? Any good advice?
here is a link to Wilton's site for the soccer ball pan. You can download the instructions for the pan.
http://www.wilton.com/shapedpan/Soccer-Ball-Pan
Thier directions say bake at 350, but won't that burn the edges by the time the middle gets done?
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