How Much To Fill Pan To Get 2 Inches?

Lounge By Pickulz Updated 9 Oct 2010 , 7:49pm by leily

Pickulz Posted 9 Oct 2010 , 11:19am
post #1 of 4

My cakes are always baking at different heights...and i do level them..but i was wondering how much batter shud i be putting so that i get almost a full 2 inches of cake? My cake pans are 2inches deep..

3 replies
Pickulz Posted 9 Oct 2010 , 11:22am
post #2 of 4

Oh and im using a doctored cake mix

leah_s Posted 9 Oct 2010 , 12:50pm
post #3 of 4

Wilton has a chart that gives batter amounts on their website. It's reasonably accurate. The thing you probably want to star doing, however, it actually measuring the amount of batter you put in each pan.

But generally the cake batter should be somewhere around 2/3 - 3/4 full and should bake slightly above the pan.

leily Posted 9 Oct 2010 , 7:49pm
post #4 of 4
Quote:
Originally Posted by leah_s

Wilton has a chart that gives batter amounts on their website. It's reasonably accurate. The thing you probably want to star doing, however, it actually measuring the amount of batter you put in each pan.

But generally the cake batter should be somewhere around 2/3 - 3/4 full and should bake slightly above the pan.




agree, and here is a link to the wilton chart
http://www.wilton.com/cakes/making-cakes/baking-wedding-cake-2-inch-pans.cfm

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